Cucina Italiana · Breda
Buon appetito.
Authentic Italian, freshly prepared every day with love and the finest ingredients.
Authentic Italian, freshly prepared every day with love and the finest ingredients.
homemade pasta, wood-fired pizza and warm hospitality
We roll our own pasta fresh every morning. Sauces simmer slowly, and bread comes straight from our own oven.
Neapolitan pizza from the stone oven at 430°C — an airy base, San Marzano tomato and bufala.
Three generations, one kitchen. Come for a long lunch, a romantic dinner or a celebration with friends.
The best Italian in Breda, hands down. We'll definitely be back.Giulia R. — via Google
a taste of our dishes, made fresh every day
€18,5Fresh pasta, truffle, parmesan
€15,0Spicy salame, mozzarella, San Marzano
€22,5Seafood & white wine
€8,0Mascarpone, espresso, cocoa
€14,5A tasting of Italian starters
€24,5Braised veal shank, risotto
Our go-to spot for years. Always fresh, always a warm welcome.Peter & Anja — via Google
Since 1998"Cooking like home — fresh, honest and with a smile."
What started as nonna Lucia's kitchen secret grew into a beloved spot in Breda. We still cook by hand, with seasonal produce and recipes that have been passed down for generations.
Drop by for a long lunch, a romantic dinner or simply the best pasta in town.
The tagliatelle al tartufo is to die for. It feels like a holiday in Italy.
Booked online, our table was ready. The osso buco was fantastic.
Authentic and not expensive. And that tiramisù… mamma mia.
The perfect place for a birthday. The staff thought of everything.
Our go-to spot for years. Always fresh, always a warm welcome.
The best Italian in Breda, hands down. We'll definitely be back.
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Choose a day, time and party size — you'll get an instant confirmation. Prefer to call? 076 987 65 43.